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Corn Dog Muffins
Submitted by Allrecipes user Tina3031

Prep Time: 10 Minutes
Cook Time: 14 Minutes
Ready In: 24 Minutes
Yields: 18 servings

Ingredients

• 2 (8.5 ounce) packages cornbread mix
• 2 tablespoons brown sugar
• 2 eggs
• 1 1/2 cups milk
• 1 cup grated cheddar cheese
• 9 hot dogs, cut in half

Directions

1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease muffin tins.
2. Stir together the cornbread mix and the brown sugar in a large bowl. Whisk the eggs and milk in a small bowl until smooth. Fold the eggs and cheese into the dry mixture until moistened. Spoon mixture into muffin tins until 2/3 full. Add 1 hot dog half to each muffin.
3. Bake in a preheated oven 14 to 18 minutes, or until golden brown.

ALL RIGHTS RESERVED © 2008 Allrecipes.com. Photo by Allrecipes user BusyBee25. Used with permission.

Puppy Chow

Kids love the fun name of this sweet snack mix that is for people not dogs.

Kids, have an adult help you with this recipe.

Ingredients

• 12 ounce bag chocolate chips
• 1/3 cup peanut butter
• 6 cups Crispix cereal
• 1 cup confectioners' sugar

Directions

1. Place chocolate in a large bowl and microwave at medium for 1 minute. Stir until chips are melted. Add peanut butter; stir.
2. Pour cereal into a large bowl. Pour chocolate mixture over cereal.
3. Spoon sugar into a large zip-top plastic bag. Add cereal mixture and shake. Serves 10.

Used with permission. Recipe by Linda Franzo, "Relish Cooking with Kids," May 2007. Read more at www.relishmag.com.

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