Mini Stuffed Meatloaves - 1/2 pound lean ground beef
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1 slice deli ham (1 ounce)
- 1 slice mozzarella cheese
- 1/4 cup tomato sauce
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You can make these yummy, fun meatloaves from start to finish. Have a parent help you with the oven – then get your hands messy and enjoy!
Ingredients
Instructions
- Preheat oven to 350F.
- Combine meat with salt, garlic powder and pepper. Shape to the size of a 5-by-3-inch loaf pan.
- Make a well down the middle of the meat. Place ham slice in well. Place cheese slice on top of ham. Close ham over cheese.
- Shape meat over ham. Place in pan and pour tomato sauce over top.
- Bake 30 minutes. Serves 2.
Recipe by Linda Franzo, “Relish Cooking with Kids,” May 2007. Used with permission
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