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Irish Potato Candy
Submitted
by Allrecipes user Saundra
Celebrate St. Patrick’s Day with a cute candy
that looks just like little potatoes.
Ingredients
- 1/4 cup butter, softened
- 1/2 of an 8-ounce package of cream cheese
- 1 teaspoon vanilla extract
- 4 cups confectioners sugar
- 2 1/2 cups flaked coconut
- 1 tablespoon ground cinnamon
Directions
- In a medium bowl, beat the butter and cream cheese together
until smooth.
- Add the vanilla and confectioners sugar; beat until
smooth.
- Using your hands if necessary, mix in the coconut.
- Form into potato shapes, and roll in the cinnamon.
- Place onto a cookie sheet, and chill to set.
- If desired, roll potatoes in cinnamon again for darker
color.
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Used with permission.
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